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Dr. Oetker has good news for celiac patients and those who prefer a gluten-free diet: Dr. Oetker Gluten Free Series… Dr. Oetker "Gluten Free" products are produced and packaged with specially selected raw materials under appropriate conditions. You can use it in pastries such as gluten-free cakes, cookies, pastries and in the preparation of dairy desserts such as custard and pudding. You can also consume it as a beverage with hot milk or water. In addition, there are various gluten-free recipes on the back of the Gluten-Free Cocoa packages. Weight : 70 g