Karaköy Güllüoğlu Gluten-Free Walnut Baklava is a traditional Turkish dessert prepared with a gluten-free recipe, featuring delicate layers filled with walnuts and finished with classic syrup. Each piece offers a crisp texture, balanced sweetness, and rich walnut flavor, making it suitable for everyday enjoyment or special occasions.

Specifications

• Brand: Karaköy Güllüoğlu
• Product Type: Gluten-Free Walnut Baklava
• Available Sizes: 500g and 1 kg
• Filling: Walnut
• Texture: Crisp, flaky layers
• Flavor: Sweet syrup with rich walnut taste
• Country of Origin: Türkiye
• Suitable for serving with tea, coffee, and dessert platters
• Ideal for gatherings, celebrations, and gifting

Ingredients

• Gluten-free flour blend
• Walnuts
• Sugar syrup
  
• Water
  

Allergen Information
Contains walnuts. Please refer to the product packaging for complete allergen information.

Storage
Store in a cool, dry place away from direct sunlight. After opening, reseal the package or transfer to an airtight container to help preserve freshness.

Serving Suggestion
Serve at room temperature or warm slightly before serving to enhance aroma and texture.