Kurukahveci Mehmet Efendi Turkish Coffee – 250 g Can

Bring home the classic taste of Turkish coffee with Kurukahveci Mehmet Efendi. Finely ground for traditional brewing, this 250 g can delivers a rich aroma, smooth texture, and the signature foam that Turkish coffee lovers look for.

Crafted from carefully selected Arabica beans, the coffee is expertly roasted and ground to a fine consistency suited for a cezve (ibrik). The specially designed can helps maintain freshness and protect the coffee’s aroma from the first scoop to the last.

Flavor & Aroma

• Full-bodied, aromatic profile
• Notes often described as toasted, gently spiced, nutty, and cocoa-like
• Fine grind for authentic Turkish-style preparation

How to Brew (Traditional Method)

1. Add cold water to a cezve (about 1 small cup per serving).
2. Add 1 heaping teaspoon of coffee per cup; add sugar to taste.
3. Heat slowly on low, stirring until dissolved.
4. When foam rises, pour a little foam into each cup, then return to heat briefly and serve.

For best texture, let the grounds settle in the cup and avoid stirring after serving. Turkish coffee is often enjoyed with a glass of water and a small sweet.

Nutrition Facts (Per 1 cup / 7 g)

• Calories: 30
• Total Fat: 0 g
• Sodium: 0 mg
• Total Carbohydrate: 7 g
• Protein: 1 g

Size: 250 g can
Origin: Turkey