Koskeroglu Dry Baklava with Walnuts is a traditional Turkish dessert prepared with approximately 40 thin layers of phyllo pastry and filled with finely chopped walnuts.

Baked to achieve a crisp texture, this dry-style baklava features balanced sweetness and a rich walnut flavor. Ideal for serving with tea or coffee, gifting, or sharing on special occasions.

Net Weight: 1 KG

Ingredients

Granulated sugar, drinking water, wheat flour, vegetable oil, walnuts, wheat starch, eggs, table salt.

Contains gluten, eggs, and nuts.

Serving & Storage

Serve at room temperature.
Store in a cool, dry place in an airtight container.
Best consumed within a few days of opening for optimal texture.